Antalya, a gem on Turkey’s southwestern coast, is renowned not just for its stunning beaches and ancient ruins but also for its rich and diverse culinary landscape. When it comes to exploring the food in Antalya, you’re in for a delightful journey through flavors and traditions that reflect the region’s vibrant history and multicultural influences. This picturesque city, nestled between the Taurus Mountains and the azure Mediterranean Sea, offers a gastronomic experience that is as enchanting as its surroundings. Antalya has a Mediterranean climate, with hot, dry summers and pleasant [...]